Mushroom and onion stir-fry
One cup of Mushroom and onion stir-fry is around 238 grams and contains approximately 159 calories, 4.8 grams of protein, 4.8 grams of fat, and 24 grams of carbohydrates.
Mushroom And Onion Stir-Fry is a delightful dish that showcases the rich flavors of sautéed mushrooms and sweet, caramelized onions. Rooted in Asian cuisine, this stir-fry combines the earthiness of fresh mushrooms with the savory depth of onions, resulting in a vibrant and colorful meal. Packed with nutrients, this dish is low in calories and high in fiber, making it a healthy choice for any meal. Perfect as a side or a main, it's quick to prepare and easily customizable with your favorite greens or proteins. Enjoy the warmth and simplicity of Mushroom And Onion Stir-Fry any night of the week!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 158.7302 |
| Total Fat 4.7619g | 0% |
| Saturated Fat 0.7936g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 317.4602mg | 0% |
| Total Carbohydrate 23.8095g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 7.9364g | |
| Protein 4.7619g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 31.746mg | 0% |
| Iron 1.5874mg | 0% |
| Potassium 476.1905mg | 0% |
Source of Calories