Nutrition Facts for Mushroom and cheese ravioli
Image of Mushroom and cheese ravioli

Mushroom and cheese ravioli

Item Rating: 63/100

One cup of Mushroom and cheese ravioli is around 238 grams and contains approximately 595 calories, 24 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Mushroom And Cheese Ravioli is a delightful Italian dish that features tender pasta pockets filled with a rich blend of earthy mushrooms and creamy cheese. This flavorful ravioli showcases the best of Italian cuisine, bringing together fresh ingredients and artisanal skills. Packed with protein from the cheese and essential nutrients from the mushrooms, it offers a satisfying yet indulgent option for your dinner table. Enjoy it sautéed in a light garlic sauce or topped with a fresh herb garnish, making it a deliciously wholesome meal that’s perfect for any occasion.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 23.8095g 0%
Vitamin D 0IU 0%
Calcium 357.1429mg 0%
Iron 4.7619mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 16.0%
Carbs: 48.0%