One cup of Mushroom alfredo with texas toast is around 236.5 grams and contains approximately 405.4 calories, 13.5 grams of protein, 20.3 grams of fat, and 40.5 grams of carbohydrates.
Mushroom Alfredo With Texas Toast is a rich and creamy pasta dish featuring sautéed mushrooms nestled in a velvety Alfredo sauce, tossed with fettuccine or your favorite pasta. This comforting meal hails from Italian cuisine, blending the earthy flavors of mushrooms with the decadence of creamy dairy. While the Alfredo sauce is indulgent, mushrooms offer a boost of nutrients, including vitamins D and B, and are low in calories. Served alongside buttery Texas toast, this dish provides a satisfying crunch that perfectly complements the creaminess of the pasta. Enjoy this delicious fusion for a delightful dinner that’s both creamy and flavorful!
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Nutrition Information
Calories |
405.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.3 g | 26% | |
| Saturated Fat | 10.1 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 33.8 mg | 11% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 40.5 g | 14% | |
| Dietary Fiber | 2.7 g | 9% | |
| Sugars | 4.1 g | ||
| protein | 13.5 g | 27% | |
| Vitamin D | 67.6 mcg | 337% | |
| Calcium | 135.1 mg | 10% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 270.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
