1 serving (100 grams) contains 150 calories, 3.0 grams of protein, 12.0 grams of fat, and 6.0 grams of carbohydrates.
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Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 14.3 g | 5% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 23.8 mcg | 119% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mushroom alfredo sauce
Mushroom Alfredo Sauce is a rich, creamy Italian-inspired creation combining earthy mushrooms, butter, heavy cream, Parmesan cheese, garlic, and seasonings. This indulgent sauce is a classic in Italian-American cuisine, often paired with pasta, chicken, or vegetables. Bursting with umami from the mushrooms and a velvety texture from the cream and cheese, it offers a decadent flavor profile. While it provides protein and calcium from the cheese and vitamins from the mushrooms, it is also high in saturated fats and calories due to the heavy cream and butter content. Enjoyed in moderation, Mushroom Alfredo Sauce can be a delightful addition to a balanced diet, especially when paired with whole-grain pasta or fresh vegetables to boost fiber and nutrient content.
