Nutrition Facts for Mung beans soup with pork slices
Image of Mung beans soup with pork slices

Mung beans soup with pork slices

Item Rating: 79/100

One cup of Mung beans soup with pork slices is around 236 grams and contains approximately 189 calories, 14 grams of protein, 4.7 grams of fat, and 28 grams of carbohydrates.

Mung Beans Soup With Pork Slices is a comforting dish hailing from Asian cuisine, celebrated for its rich flavors and nutritional benefits. This savory soup features tender mung beans simmered to perfection, complemented by succulent slices of pork that add depth and heartiness. Infused with aromatic spices and fresh herbs, it's not just delicious but also a powerhouse of protein, fiber, and essential vitamins. Mung beans are known for their health benefits, promoting digestion and supporting heart health, making this dish a wholesome choice for any meal. Enjoy a bowl of warmth and nourishment with Mung Beans Soup With Pork Slices!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 188.6792
Total Fat 4.717g 0%
Saturated Fat 1.8868g 0%
Polyunsaturated Fat g
Cholesterol 28.3019mg 0%
Sodium 471.6981mg 0%
Total Carbohydrate 28.3019g 0%
Dietary Fiber 4.717g 0%
Total Sugars 1.8868g
Protein 14.1509g 0%
Vitamin D 0IU 0%
Calcium 47.1698mg 0%
Iron 1.8868mg 0%
Potassium 377.3585mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.0%
Protein: 26.7%
Carbs: 53.3%