Mung bean coconut curry
One cup of Mung bean coconut curry is around 236 grams and contains approximately 330 calories, 11 grams of protein, 14 grams of fat, and 42 grams of carbohydrates.
Mung Bean Coconut Curry is a vibrant and flavorful dish from Southeast Asian cuisine, combining nutritious mung beans, creamy coconut milk, and a medley of aromatic spices. Rich in protein and fiber, mung beans provide a hearty base while coconut milk adds a luscious creaminess. This curry is packed with vitamins and minerals, making it a healthy choice for any meal. It's not only vegan and gluten-free but also offers a delightful balance of sweet and savory flavors. Perfect served over rice or with crusty bread, Mung Bean Coconut Curry is a nourishing dish that warms the soul.
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 330.1887 |
| Total Fat 14.1509g | 0% |
| Saturated Fat 9.434g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 566.0377mg | 0% |
| Total Carbohydrate 42.4528g | 0% |
| Dietary Fiber 7.5472g | 0% |
| Total Sugars 4.717g | |
| Protein 11.3208g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 75.4717mg | 0% |
| Iron 2.8302mg | 0% |
| Potassium 377.3585mg | 0% |
Source of Calories