One cup of Multigrain croissant is around 235.7 grams and contains approximately 738.1 calories, 16.7 grams of protein, 35.7 grams of fat, and 90.5 grams of carbohydrates.
Multigrain Croissant is a delightful fusion of flaky pastry and wholesome grains. Made with a blend of whole wheat, oats, and seeds, each bite offers a satisfying crunch and a nutty flavor. Originating from classic French cuisine, this twist on the traditional croissant combines buttery layers with the heartiness of multigrain goodness. Packed with fiber and essential nutrients, it’s a healthier option for breakfast or a snack, providing sustained energy without sacrificing taste. Enjoy it fresh, toasted, or with your favorite spread for a nourishing treat that satisfies both cravings and nutritional needs.
Calories |
738.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.7 g | 45% | |
Saturated Fat | 21.4 g | 107% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 107.1 mg | 35% | |
Sodium | 785.7 mg | 34% | |
Total Carbohydrates | 90.5 g | 32% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 9.5 g | ||
protein | 16.7 g | 33% | |
Vitamin D | 1.9 mcg | 9% | |
Calcium | 71.4 mg | 5% | |
Iron | 5.2 mg | 28% | |
Potassium | 95.2 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.