One cup of Multigrain bread with butter is around 236.4 grams and contains approximately 627.3 calories, 18.2 grams of protein, 9.1 grams of fat, and 109.1 grams of carbohydrates.
Multigrain Bread With Butter is a wholesome delight, combining a variety of nutrient-rich grains like oats, barley, and wheat. Originating from various cuisines that emphasize healthy eating, this bread is not only delicious but also packed with fiber and essential vitamins. The butter adds a rich, creamy texture, enhancing its flavor while providing a good source of energy. Enjoying this tasty bread can help fuel your day, keeping you satisfied and nourished. Perfect for breakfast or a snack, it’s a simple, yet satisfying choice for a balanced diet.
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Nutrition Information
Calories |
627.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.1 g | 11% | |
| Saturated Fat | 2.3 g | 11% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1136.4 mg | 49% | |
| Total Carbohydrates | 109.1 g | 39% | |
| Dietary Fiber | 18.2 g | 65% | |
| Sugars | 18.2 g | ||
| protein | 18.2 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
