Multigrain bagel with cream cheese
One cup of Multigrain bagel with cream cheese is around 240 grams and contains approximately 560 calories, 19 grams of protein, 16 grams of fat, and 96 grams of carbohydrates.
Multigrain Bagel With Cream Cheese is a delightful and wholesome treat that combines the hearty texture of a multigrain bagel with the creamy richness of smooth cream cheese. Originating from New York City’s vibrant bagel culture, this classic breakfast option is packed with a blend of seeds, whole grains, and fiber, making it a healthier choice to start your day. With its nutty flavor and crunchy exterior, each bite offers a satisfying crunch, while the creamy spread adds a velvety finish. Enjoy it plain or topped with fresh vegetables or smoked salmon for an extra boost. Indulge in this tasty combination that’s not just delicious, but also a pocket of nutrition in every bite!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 559.9999 |
| Total Fat 16.0001g | 0% |
| Saturated Fat 7.9999g | 0% |
| Cholesterol 48mg | 0% |
| Sodium 799.9999mg | 0% |
| Total Carbohydrate 96g | 0% |
| Dietary Fiber 7.9999g | 0% |
| Total Sugars 7.9999g | |
| Protein 19.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 160.0001mg | 0% |
| Iron 4.8mg | 0% |
| Potassium 240mg | 0% |
Source of Calories