One cup of Multi grain sliced bread is around 242.9 grams and contains approximately 571.4 calories, 21.4 grams of protein, 7.1 grams of fat, and 107.1 grams of carbohydrates.
Multi Grain Sliced Bread is a delicious and nutritious loaf made from a blend of whole wheat, oats, barley, and seeds. This hearty bread hails from traditional baking practices, bringing together flavors from various cuisines. Packed with fiber and essential nutrients, it promotes heart health and aids digestion, making it the perfect choice for a wholesome meal. With every slice, you’ll enjoy a delightful crunch and a nutty flavor that complements any dish. Elevate your sandwiches or toast with this healthful, multi-grain treasure, without sacrificing taste!
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Nutrition Information
Calories |
571.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 1.4 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1071.4 mg | 46% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 14.3 g | 51% | |
| Sugars | 14.3 g | ||
| protein | 21.4 g | 42% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 214.3 mg | 16% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 285.7 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
