1 serving (10 grams) contains 35 calories, 9.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 214.3 g | 428% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Multi collagen
Multi Collagen is a premium blend of five types of collagen sourced from grass-fed bovine, wild-caught fish, free-range chicken, and eggshell membrane. This nutrient-rich supplement is designed to support overall wellness, including healthy skin elasticity, joint comfort, gut health, and strong nails and hair. With no added fillers, artificial flavors, or sweeteners, Multi Collagen is derived from natural sources and offers body-enhancing benefits in its purest form. It is paleo-friendly, keto-friendly, and free of common allergens like gluten and dairy. While not associated with a specific cuisine, Multi Collagen is easily incorporated into daily routines by mixing into coffee, smoothies, soups, or baked goods. Nutritional benefits stem from its high protein content and amino acid profile, though people with medical conditions or dietary restrictions should consult a healthcare professional before use. The simplicity of inclusion and numerous health benefits make Multi Collagen exceptionally versatile.
