1 serving (30 grams) contains 60 calories, 1.5 grams of protein, 4.5 grams of fat, and 3.0 grams of carbohydrates.
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 7.2 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 96 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Muhammarah
Muhammara is a flavorful Middle Eastern dip originating from Syrian cuisine, particularly Aleppo. This vibrant spread is made from roasted red peppers, walnuts, breadcrumbs, olive oil, garlic, lemon juice, and optionally a touch of pomegranate molasses or chili for sweetness and heat. Rich in antioxidants, vitamins, and healthy fats, Muhammara provides numerous health benefits. The walnuts contribute heart-healthy omega-3 fatty acids, while the red peppers are packed with vitamin C and beta-carotene. Olive oil further amplifies its heart-protective qualities. However, its calorie density should be noted, as walnuts and olive oil are high in fat, albeit healthy fats. Often enjoyed with pita, vegetables, or as a seasoning for grilled proteins, Muhammara is a versatile and delicious addition to meals. When consumed in moderation, it can be part of a balanced diet without concerns of excessive calorie intake.
