Nutrition Facts for Muffin tin egg and veggies
Image of Muffin tin egg and veggies

Muffin tin egg and veggies

Item Rating: 72/100

One cup of Muffin tin egg and veggies is around 238 grams and contains approximately 357 calories, 24 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.

Muffin Tin Egg And Veggies are delightful little bites packed with nutrition and flavor! Made from fresh eggs, colorful bell peppers, spinach, and vibrant tomatoes, these mini frittatas are not only easy to prepare but also perfect for any meal of the day. With roots in American cuisine, they offer a healthy twist by being low in calories and high in protein, making them an ideal choice for a quick breakfast or a satisfying snack. Plus, they’re a great way to sneak in those essential veggies, ensuring you get your daily dose of nutrients. Enjoy Muffin Tin Egg And Veggies for a deliciously wholesome experience!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 23.8095g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 476.1905mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 11.9048g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 23.8095g 0%
Vitamin D 95.2381IU 0%
Calcium 238.0952mg 0%
Iron 4.7619mg 0%
Potassium 595.2381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 26.7%
Carbs: 13.3%