1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1181.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.1 g | 70% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.7 mg | 26% | |
| Sodium | 787.4 mg | 34% | |
| Total Carbohydrates | 157.5 g | 57% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 110.2 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mrs fields cookie
Mrs. Fields Cookies are classic American treats known for their soft, chewy texture and rich, indulgent flavor. Originating from Debbie Fields' passion for homemade cookies, they feature high-quality ingredients like premium chocolate chips, real butter, flour, sugar, and fresh eggs. Often categorized under baked goods from American cuisine, these cookies come in various flavors, including traditional chocolate chip, oatmeal raisin, and peanut butter. While they provide comfort and satisfaction as a sweet treat, their nutritional profile contains significant amounts of sugar, fat, and calories, making them an occasional indulgence rather than a staple. On the bright side, some variants include wholesome ingredients such as oats or nuts, which contribute fiber and essential nutrients. However, portion control is key to maintaining a balanced diet, as overconsumption may lead to excess sugar and caloric intake. Perfect for special occasions, Mrs. Fields Cookies capture the essence of a beloved dessert tradition.
