1 serving (50 grams) contains 220 calories, 2.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1041.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.3 g | 60% | |
Saturated Fat | 23.7 g | 118% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 709.8 mg | 30% | |
Total Carbohydrates | 142.0 g | 51% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 94.6 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.6 mg | 7% | |
Iron | 2.4 mg | 13% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mr Kipling’s Bakewell tart is a celebrated British confection inspired by the classic Bakewell pudding, a traditional dessert originating from Derbyshire, England. This delightful treat consists of a shortcrust pastry base layered with sweet raspberry jam, topped with a moist almond-flavored sponge and decorated with thick white icing and a cherry. While its soft texture and sweet balance make it a favorite, its nutritional profile warrants moderation. High in sugar and saturated fats, primarily from the icing and sponge, this dessert is best enjoyed as an indulgent occasional snack rather than a regular dietary choice. On the positive side, almonds in the sponge provide vitamin E and healthy fats, though their nutritional impact is limited due to the small quantity used. Perfect for satisfying sweet cravings, Mr Kipling’s Bakewell tart is a quintessential tea-time snack steeped in British culinary heritage.