Nutrition Facts for Mozzarella with tomatoes
Image of Mozzarella with tomatoes

Mozzarella with tomatoes

Item Rating: 56/100

One cup of Mozzarella with tomatoes is around 238 grams and contains approximately 667 calories, 40 grams of protein, 52 grams of fat, and 12 grams of carbohydrates.

Mozzarella with Tomatoes is a classic Italian dish that beautifully highlights fresh, creamy mozzarella paired with ripe, juicy tomatoes. This delightful combination is often drizzled with extra virgin olive oil and sprinkled with fragrant basil, creating a burst of flavors that is both refreshing and satisfying. Rich in calcium and protein, mozzarella provides essential nutrients, while tomatoes are packed with vitamins and antioxidants, promoting heart health. Perfect as an appetizer, salad, or light meal, it’s a simple yet elegant dish that captures the essence of Mediterranean cuisine. Enjoy the harmony of taste and nutrition with this timeless favorite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 666.6667
Total Fat 52.381g 0%
Saturated Fat 30.9524g 0%
Polyunsaturated Fat g
Cholesterol 142.8571mg 0%
Sodium 1428.5714mg 0%
Total Carbohydrate 11.9048g 0%
Dietary Fiber 2.381g 0%
Total Sugars 7.1429g
Protein 40.4762g 0%
Vitamin D 0IU 0%
Calcium 1190.4762mg 0%
Iron 2.381mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 23.8%
Carbs: 7.0%