1 serving (100 grams) contains 300 calories, 10.0 grams of protein, 20.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.6 g | 61% | |
Saturated Fat | 23.8 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.2 mg | 31% | |
Sodium | 1904.8 mg | 82% | |
Total Carbohydrates | 47.6 g | 17% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 4.8 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 476.2 mg | 36% | |
Iron | 2.4 mg | 13% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mozzarella Sticks with Buffalo Sauce is a popular American appetizer combining crispy, golden-fried breaded mozzarella cheese and tangy, spicy Buffalo-style hot sauce for dipping. The mozzarella sticks are made from soft, stretched-curd cheese coated in seasoned breadcrumbs and then deep-fried to achieve a crunchy exterior and gooey interior. Buffalo sauce, originating in Buffalo, New York, features a blend of cayenne pepper, vinegar, butter, and spices, adding a bold flavor kick to this comfort food dish. While mozzarella provides calcium and protein, its deep-fried preparation and high-fat cheese contribute to elevated saturated fat and calorie content. The Buffalo sauce adds flavor without adding significant calories but can contain high sodium levels. Ideal for occasional indulgence, this appetizer pairs well with fresh vegetables or lighter dishes to balance its richness. Enjoy responsibly within a balanced diet for best nutritional results.