One cup of Mozzarella di bufala campana dop is around 250 grams and contains approximately 700.8 calories, 35 grams of protein, 62.5 grams of fat, and 1.2 grams of carbohydrates.
Mozzarella Di Bufala Campana Dop is a creamy, artisanal cheese made from the milk of water buffalo raised in the lush pastures of Campania, Italy. Known for its distinct flavor and delicate texture, this traditional cheese is a staple in Italian cuisine, perfect for Caprese salads, pizzas, and gourmet dishes. Rich in protein and calcium, Mozzarella Di Bufala is a healthier cheese option, offering essential nutrients while being lower in fat than many other cheeses. Indulge in this authentic delicacy, and savor the taste of Italy in every bite.
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Nutrition Information
Calories |
700.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 62.5 g | 80% | |
| Saturated Fat | 40 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 1.2 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 35 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
