1 serving (50 grams) contains 375 calories, 5.0 grams of protein, 30.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
1500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 120 g | 153% | |
| Saturated Fat | 60 g | 300% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2400 mg | 104% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 20 g | 71% | |
| Sugars | 0 g | ||
| protein | 20 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 2 mg | 11% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Movie theatre popcorn
Movie theatre popcorn is a classic snack commonly enjoyed during films, originating from American cinema culture. It’s made from kernels that are popped in high-temperature machines, often using coconut or canola oil. Typically, it’s seasoned with salt and topped with a buttery-flavored oil, which gives it its signature rich taste and aroma. This popcorn is naturally gluten-free and contains dietary fiber, making it a light, whole-grain snack in small portions. However, movie theatre popcorn can be high in calories, saturated fat, and sodium due to the oil and flavoring additives. Larger portions amplify these concerns, especially when additional butter and salt are added. While it’s a nostalgic treat, moderation is key to balancing its enjoyment with overall health.
