One cup of Mousse cake is around 240 grams and contains approximately 849.6 calories, 11.5 grams of protein, 53.5 grams of fat, and 86.2 grams of carbohydrates.
Mousse Cake is a rich and indulgent dessert that features layers of airy mousse and a decadent cake base. Originating from French cuisine, this delightful treat is often made with whipped cream, chocolate, or fruit, creating a luscious, creamy texture that melts in your mouth. While traditional recipes can be high in sugar and fat, variations using dark chocolate or fresh fruits can offer antioxidant benefits. Perfect for special occasions or an everyday treat, Mousse Cake is a luxurious way to satisfy your sweet tooth while enjoying a touch of elegance.
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Nutrition Information
Calories |
849.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 53.5 g | 68% | |
| Saturated Fat | 31.4 g | 157% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 160.8 mg | 53% | |
| Sodium | 151.2 mg | 6% | |
| Total Carbohydrates | 86.2 g | 31% | |
| Dietary Fiber | 5.0 g | 17% | |
| Sugars | 58.1 g | ||
| protein | 11.5 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 134.4 mg | 10% | |
| Iron | 5.8 mg | 32% | |
| Potassium | 602.4 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
