1 serving (100 grams) contains 250 calories, 5.0 grams of protein, 15.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 59.5 g | 21% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mousse au chocolat
Mousse Au Chocolat is a decadent French dessert celebrated for its rich, airy texture and deep chocolate flavor. Made primarily with high-quality dark chocolate, eggs, sugar, and cream, this treat exemplifies the elegance of French cuisine. Dark chocolate, a key ingredient, provides antioxidants like flavonoids, which may support heart health in moderation. The dessert also contains eggs, offering protein, and cream, which contributes to its luxurious texture. However, Mousse Au Chocolat can be high in saturated fat and sugar, making portion control essential. While indulgent, it can be enjoyed as an occasional treat to savor the artistry of French culinary tradition.
