Nutrition Facts for Moussaka with potatoes
Image of Moussaka with potatoes

Moussaka with potatoes

Item Rating: 69/100

One cup of Moussaka with potatoes is around 240 grams and contains approximately 280 calories, 12 grams of protein, 16 grams of fat, and 24 grams of carbohydrates.

Moussaka With Potatoes is a deliciously layered dish hailing from the Mediterranean, particularly cherished in Greek cuisine. This hearty meal features tender slices of eggplant and golden potatoes, all baked to perfection with a spiced ground meat filling, commonly beef or lamb. Topped with a creamy béchamel sauce, it creates a rich, comforting experience. Packed with vegetables, it offers essential nutrients, though its creamy topping means it can be higher in calories. Perfect as a satisfying dinner, Moussaka showcases the harmony of flavors and textures, inviting you to indulge in a taste of tradition.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 280.0001
Total Fat 16.0001g 0%
Saturated Fat 6.4001g 0%
Polyunsaturated Fat g
Cholesterol 40.0001mg 0%
Sodium 480mg 0%
Total Carbohydrate 24g 0%
Dietary Fiber 3.1999g 0%
Total Sugars 4.0001g
Protein 12g 0%
Vitamin D 0IU 0%
Calcium 120mg 0%
Iron 1.6001mg 0%
Potassium 559.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 16.7%
Carbs: 33.3%