1 serving (170 grams) contains 350 calories, 15.0 grams of protein, 18.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
486.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 25.0 g | 32% | |
Saturated Fat | 11.1 g | 55% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 69.4 mg | 23% | |
Sodium | 1111.1 mg | 48% | |
Total Carbohydrates | 41.7 g | 15% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 9.7 g | ||
protein | 20.8 g | 41% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 208.3 mg | 16% | |
Iron | 3.5 mg | 19% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Mos Burger Cheeseburger is a signature item from Mos Burger, a Japanese fast-food chain known for blending Western-style burgers with Japanese flavors. This cheeseburger features a juicy beef patty seasoned for rich flavor, topped with a slice of creamy cheddar cheese, fresh tomato, crisp lettuce, and a generous serving of the chain’s tangy house-made chili sauce. All ingredients are sandwiched within a soft, slightly sweet bun. While the burger offers protein and essential nutrients from the lean beef and fresh vegetables, it also contains higher sodium levels and calories from the cheese and chili sauce. Originating in Japan, this dish reflects the country’s attention to fresh, high-quality ingredients in fast food. It’s ideal for those seeking a flavorful fast-food experience but should be enjoyed in moderation for a balanced diet.