One cup of Mortadella bologna is around 250 grams and contains approximately 777.5 calories, 41.2 grams of protein, 177.7 grams of fat, and 7.5 grams of carbohydrates.
Mortadella Bologna is a traditional Italian sausage renowned for its rich flavor and melt-in-your-mouth texture. Made from high-quality pork, it's delicately seasoned with spices and studded with flavorful pieces of pistachios and peppercorns, making each bite a delightful experience. Originating from Bologna, Italy, this exquisite deli meat has become a staple in Italian cuisine. While it's indulgent due to its fat content, it also provides essential proteins and vitamins. Enjoy it sliced thin on a sandwich or paired with cheese and bread for a taste of Italy that’s both delicious and satisfying.
Log this food in SnapCalorie
Nutrition Information
Calories |
777.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 177.7 g | 227% | |
| Saturated Fat | 59.5 g | 297% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 375 mg | 125% | |
| Sodium | 6000 mg | 260% | |
| Total Carbohydrates | 7.5 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.1 g | ||
| protein | 41.2 g | 82% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 62.5 mg | 4% | |
| Iron | 5 mg | 27% | |
| Potassium | 1250 mg | 26% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
