Nutrition Facts for Mortadella bologna
Image of Mortadella bologna

Mortadella bologna

Item Rating: 40/100

One cup of Mortadella bologna is around 250 grams and contains approximately 778 calories, 29 grams of protein, 71 grams of fat, and 3.8 grams of carbohydrates.

Mortadella Bologna is a traditional Italian sausage renowned for its rich flavor and melt-in-your-mouth texture. Made from high-quality pork, it's delicately seasoned with spices and studded with flavorful pieces of pistachios and peppercorns, making each bite a delightful experience. Originating from Bologna, Italy, this exquisite deli meat has become a staple in Italian cuisine. While it's indulgent due to its fat content, it also provides essential proteins and vitamins. Enjoy it sliced thin on a sandwich or paired with cheese and bread for a taste of Italy that’s both delicious and satisfying.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 777.5
Total Fat 71.25g 0%
Saturated Fat 23.75g 0%
Polyunsaturated Fat g
Cholesterol 150mg 0%
Sodium 2400mg 0%
Total Carbohydrate 3.75g 0%
Dietary Fiber 0g 0%
Total Sugars 1.25g
Protein 28.75g 0%
Vitamin D 0IU 0%
Calcium 25mg 0%
Iron 2mg 0%
Potassium 500mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 83.1%
Protein: 14.9%
Carbs: 1.9%