1 serving (50 grams) contains 25 calories, 0.8 grams of protein, 1.0 grams of fat, and 3.2 grams of carbohydrates.
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Nutrition Information
Calories |
118.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 15.4 g | 5% | |
| Dietary Fiber | 0.5 g | 1% | |
| Sugars | 1.2 g | ||
| protein | 3.5 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.7 mg | 1% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 118.3 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Morrisons beef gravy
Morrisons Beef Gravy is a rich and savory accompaniment, perfect for enhancing a variety of dishes. Rooted in British cuisine, this gravy combines flavorful beef stock with a blend of seasonings to deliver a classic taste. Made with wheat flour as a thickener, it provides a smooth and hearty texture ideal for roast dinners, mashed potatoes, or Yorkshire puddings. While it offers a comforting source of flavor, it’s important to note the salt content, which can be higher in packaged gravies. Additionally, this product contains gluten, making it unsuitable for those with celiac disease or gluten sensitivity. On the positive side, the gravy is low in fat and can be an easy way to add rich taste to meals without the added calories of creamy sauces. Adjusting portion sizes and pairing it with nutrient-rich vegetables can make it a balanced addition to your plate.
