One cup of Moroccan kafta sandwich is around 240 grams and contains approximately 576 calories, 24 grams of protein, 28.8 grams of fat, and 48 grams of carbohydrates.
Moroccan Kafta Sandwich is a mouthwatering blend of seasoned ground beef and spices, shaped into juicy meatballs and grilled to perfection. Originating from the vibrant flavors of Moroccan cuisine, this sandwich is often served in a warm, toasted baguette or pita, complemented by fresh vegetables and a drizzle of zesty sauce. Packed with protein, it offers a satisfying yet indulgent meal option. While the spices add a burst of flavor, moderation is key, as the richness of the meat can increase calorie count. Experience a culinary journey with each bite of this savory delight!
Calories |
576 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.8 g | 36% | |
Saturated Fat | 9.6 g | 48% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 67.2 mg | 22% | |
Sodium | 768 mg | 33% | |
Total Carbohydrates | 48 g | 17% | |
Dietary Fiber | 3.8 g | 13% | |
Sugars | 4.8 g | ||
protein | 24 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 96 mg | 7% | |
Iron | 2.9 mg | 16% | |
Potassium | 384 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.