1 serving (350 grams) contains 350 calories, 30.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
236.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.1 g | 10% | |
| Saturated Fat | 2.0 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 540.5 mg | 23% | |
| Total Carbohydrates | 20.3 g | 7% | |
| Dietary Fiber | 4.1 g | 14% | |
| Sugars | 5.4 g | ||
| protein | 20.3 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.5 mg | 3% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 473.0 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Moroccan chicken stew
Moroccan Chicken Stew is a flavorful dish inspired by the rich culinary traditions of North Africa. This hearty stew typically combines tender chicken with a medley of vegetables such as carrots, zucchini, and bell peppers, simmered in a spiced tomato-based sauce infused with warm Moroccan spices like cumin, paprika, cinnamon, and turmeric. Often paired with chickpeas or served over whole grains like quinoa or couscous, it offers a balanced and nutrient-packed meal. The dish is rich in lean protein from the chicken and provides fiber and essential vitamins from the vegetables and legumes. Turmeric, a signature spice, adds anti-inflammatory benefits. While the stew is generally healthy, its nutritional profile can vary depending on the use of added oils or sugars in recipes. Overall, Moroccan Chicken Stew is a wholesome and aromatic choice that delivers both nutrition and bold flavors ideal for adventurous palates.
