1 serving (91 grams) contains 170 calories, 9.0 grams of protein, 7.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
442 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.2 g | 23% | |
Saturated Fat | 2.6 g | 13% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 832.0 mg | 36% | |
Total Carbohydrates | 39 g | 14% | |
Dietary Fiber | 10.4 g | 37% | |
Sugars | 5.2 g | ||
protein | 23.4 g | 46% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 104.0 mg | 8% | |
Iron | 4.7 mg | 26% | |
Potassium | 390.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Morning Star Patty is a versatile, plant-based option designed to replace traditional meat patties. Made primarily from textured vegetable protein, this patty incorporates a blend of soy, wheat, and natural seasonings to create a savory flavor and satisfying texture. Inspired by classic American cuisine, it’s a convenient choice for burgers, sandwiches, or even crumbled into recipes like stir-fries and salads. Nutritionally, it’s a good source of protein and offers lower fat content compared to most meat alternatives, making it a healthier pick for those aiming to reduce cholesterol or saturated fat intake. However, it’s important to note the presence of sodium and processed ingredients, which may be a consideration for those monitoring their intake. Ideal for vegetarians and flexitarians, Morning Star Patties deliver a balance of nutrition and taste in a convenient, ready-to-cook format.