Nutrition Facts for Moringga
Image of Moringga

Moringga

Item Rating: 93/100

One cup of Moringga is around 238 grams and contains approximately 152 calories, 22 grams of protein, 3.3 grams of fat, and 20 grams of carbohydrates.

Moringga is a powerhouse superfood originating from the Moringa tree, often dubbed the "Miracle Tree." Packed with essential vitamins and minerals, it boasts high levels of vitamin C, vitamin A, calcium, and iron. Traditionally used in Indian and African cuisine, its leaves and pods offer a savory, earthy flavor that enhances soups, stews, and salads. Rich in antioxidants, Moringga supports immune health, promotes digestion, and helps reduce inflammation, making it a fantastic addition to any diet. Discover the incredible benefits of Moringga and elevate your health naturally!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 152.381
Total Fat 3.3333g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 21.4286mg 0%
Total Carbohydrate 19.7143g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 0g
Protein 22.381g 0%
Vitamin D 0IU 0%
Calcium 440.4762mg 0%
Iron 9.5238mg 0%
Potassium 802.381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.1%
Protein: 45.1%
Carbs: 39.8%