1 serving (100 grams) contains 150 calories, 3.0 grams of protein, 5.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 238.1 mg | 10% | |
| Total Carbohydrates | 59.5 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 47.6 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Morin caramel pudding
Morin Caramel Pudding is a creamy dessert originating from Japanese cuisine, celebrated for its smooth texture and rich flavors. Made with simple ingredients such as milk, eggs, sugar, and caramelized syrup, this pudding offers a delicate balance of sweetness and silky consistency. While it provides a source of protein from the eggs and calcium from the milk, it is also relatively high in sugar, which contributes to its decadent taste. The caramel topping adds an indulgent depth to the flavor profile but increases its sugar content further. Morin Caramel Pudding is perfect for satisfying sweet cravings, but it’s best enjoyed in moderation as part of a balanced diet. Its combination of wholesome ingredients and indulgent flavors makes it a delightful treat for special occasions or moments of indulgence.
