One cup of Morcela de arroz is around 238.1 grams and contains approximately 26.2 calories, 3.3 grams of protein, 8.1 grams of fat, and 8.6 grams of carbohydrates.
Morcela De Arroz is a traditional Portuguese blood sausage made primarily from pork, rice, and spices. This savory delicacy features a blend of aromatic ingredients like garlic, paprika, and sometimes even herbs, creating a rich and flavorful experience. Originating from the rustic kitchens of Portugal, Morcela De Arroz reflects the country’s culinary heritage. While it offers a unique taste, it’s important to note that it is high in fat and cholesterol. However, when enjoyed in moderation, it can be part of a balanced diet, showcasing the deep flavors of Iberian cuisine.
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Nutrition Information
Calories |
26.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.1 g | 10% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 8.6 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 3.3 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
