Nutrition Facts for Morbier
Image of Morbier

Morbier

Item Rating: 43/100

One cup of Morbier is around 237 grams and contains approximately 932 calories, 59 grams of protein, 76 grams of fat, and 4.2 grams of carbohydrates.

Morbier is a semi-soft cow's milk cheese originating from the Jura region of France. Recognizable by its distinctive black line of ash running through its center, Morbier boasts a creamy texture and a mild, rich flavor that evolves with age. This cheese is made using raw milk from local farms, infused with the essence of the mountains. While it's indulgent, Morbier also offers protein and calcium, contributing to a balanced diet. Enjoy it on a cheese board, melted in a dish, or paired with a glass of wine, and savor the taste of tradition in every bite.

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 932.2033
Total Fat 76.2713g 0%
Saturated Fat 50.8475g 0%
Polyunsaturated Fat g
Cholesterol 211.8644mg 0%
Sodium 1525.4236mg 0%
Total Carbohydrate 4.2373g 0%
Dietary Fiber 0g 0%
Total Sugars 0.8474g
Protein 59.322g 0%
Vitamin D 50.8475IU 0%
Calcium 1694.9152mg 0%
Iron 1.6949mg 0%
Potassium 169.4916mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.0%
Protein: 25.2%
Carbs: 1.8%