One cup of Moose steak is around 236.2 grams and contains approximately 367.6 calories, 61.3 grams of protein, 9.8 grams of fat, and 0 grams of carbohydrates.
Moose Steak is a unique and flavorful meat cut sourced from the majestic North American moose. Rich in protein and packed with essential nutrients, it boasts a lower fat content compared to traditional beef, making it a healthier alternative for meat lovers. Often featured in rustic cuisines, Moose Steak delivers a robust, gamey flavor that elevates any dish. Enjoy it grilled, pan-seared, or in hearty stews, and savor the taste of wilderness while nourishing your body with this nutrient-dense delicacy. Experience the flavors of the wild with Moose Steak!
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Nutrition Information
Calories |
367.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.8 g | 12% | |
| Saturated Fat | 3.7 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 147.1 mg | 49% | |
| Sodium | 91.9 mg | 3% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 61.3 g | 122% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 12.2 mg | 0% | |
| Iron | 6.1 mg | 33% | |
| Potassium | 857.8 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
