One cup of Moose flat iron steak is around 238.1 grams and contains approximately 340.5 calories, 58.3 grams of protein, 10.7 grams of fat, and 0 grams of carbohydrates.
Moose Flat Iron Steak is a succulent cut known for its rich flavor and tenderness, sourced from high-quality moose. Rooted in traditional game cuisine, this unique steak offers an adventurous twist on your everyday meal. Packed with protein and essential nutrients, it’s a leaner alternative to beef, making it heart-healthy while still delivering an indulgent taste. Ideal for grilling or pan-searing, Moose Flat Iron Steak elevates any dish with its robust character, inviting you to savor the wild side of dining. Try it today and experience the difference!
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Nutrition Information
Calories |
340.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.7 g | 13% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 154.8 mg | 51% | |
| Sodium | 131.0 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 58.3 g | 116% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 8.3 mg | 46% | |
| Potassium | 785.7 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
