1 serving (60 grams) contains 220 calories, 2.0 grams of protein, 7.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
880.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.0 g | 35% | |
Saturated Fat | 12 g | 60% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 600 mg | 26% | |
Total Carbohydrates | 160.0 g | 58% | |
Dietary Fiber | 4.0 g | 14% | |
Sugars | 80.0 g | ||
protein | 8.0 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 200.0 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Moon Pie is a classic American snack originating in the Southern U.S., typically enjoyed as a sweet treat or quick dessert. It consists of two round graham cracker cookies sandwiching a layer of marshmallow, coated in a flavorful chocolate, vanilla, or other flavored exterior. Traditionally packaged as a convenient, handheld snack, Moon Pies are often associated with comfort food and nostalgic celebrations. Nutritionally, Moon Pies are high in sugar and carbohydrates, with moderate fat content, making them energy-dense but not highly nutritious. While they provide an instant boost in calories, they lack significant vitamins, minerals, or fiber. As a processed treat, they are best enjoyed in moderation as part of a balanced diet. Moon Pies are perfect for occasional indulgence, satisfying a sweet craving, or complementing festivities like Mardi Gras in Southern culture.