Nutrition Facts for Mont blanc pastry
Image of Mont blanc pastry

Mont blanc pastry

Item Rating: 44/100

One cup of Mont blanc pastry is around 238 grams and contains approximately 833 calories, 12 grams of protein, 48 grams of fat, and 95 grams of carbohydrates.

Mont Blanc Pastry is a delightful French dessert that beautifully captures the essence of alpine indulgence. This treat features a light, airy meringue base, generously topped with a rich and creamy chestnut puree, often sweetened with a touch of vanilla and finished with a dusting of powdered sugar. Originating from the French Alps, it not only delights the palate but also provides a unique blend of flavors. While it’s not the healthiest option due to its sugar content, the chestnut puree offers a dose of natural goodness, rich in vitamins and fiber. Treat yourself to this exquisite pastry and experience a taste of mountainous luxury!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 47.619g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 357.1429mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 59.5238g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 5.6%
Carbs: 44.4%