Nutrition Facts for Monchego
Image of Monchego

Monchego

Item Rating: 43/100

One cup of Monchego is around 237 grams and contains approximately 932 calories, 59 grams of protein, 76 grams of fat, and 0 grams of carbohydrates.

Monchego is a delightful Spanish cheese made from the milk of Manchega sheep, renowned for its rich, nutty flavor and firm texture. This artisanal cheese hails from the picturesque La Mancha region, where traditional craftsmanship meets high-quality ingredients. Monchego is packed with protein and calcium, supporting muscle health and strong bones, while its moderate fat content provides a creamy indulgence. Enjoy it on a cheese platter, paired with fruits, or melted in a variety of dishes. Monchego truly embodies the heart of Spanish cuisine, offering a taste of tradition in every bite.

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 932.2033
Total Fat 76.2713g 0%
Saturated Fat 50.8475g 0%
Polyunsaturated Fat g
Cholesterol 254.2374mg 0%
Sodium 1525.4236mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 59.322g 0%
Vitamin D 50.8475IU 0%
Calcium 1694.9152mg 0%
Iron 1.6949mg 0%
Potassium 169.4916mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.3%
Protein: 25.7%
Carbs: 0.0%