One cup of Momofuku noodles is around 236 grams and contains approximately 806.0 calories, 22.0 grams of protein, 17 grams of fat, and 144.0 grams of carbohydrates.
Momofuku Noodles are a delicious and innovative fusion of Asian culinary traditions, crafted with a base of rich, flavorful broth and perfectly chewy noodles. Each bowl features high-quality ingredients, including tender pork, fresh vegetables, and savory umami seasonings. While they offer indulgent flavors, Momofuku Noodles also embrace health-conscious choices, allowing for customizable options that include vegan and gluten-free alternatives. Perfect for a quick meal or a comforting night in, Momofuku Noodles deliver an unforgettable taste experience, blending tradition with creativity in every slurp.
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Nutrition Information
Calories |
806.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17 g | 21% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2305.6 mg | 100% | |
| Total Carbohydrates | 144.0 g | 52% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 5.6 g | ||
| protein | 22.0 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 8.3 mg | 46% | |
| Potassium | 277.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
