1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.9 g | 55% | |
Saturated Fat | 23.8 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119.0 mg | 39% | |
Sodium | 476.2 mg | 20% | |
Total Carbohydrates | 107.1 g | 38% | |
Dietary Fiber | 7.1 g | 25% | |
Sugars | 71.4 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 4.8 mg | 26% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Molten Chocolate Cake, also known as chocolate lava cake, is a decadent dessert originating from French cuisine. This indulgent treat combines the richness of chocolate and the warmth of a freshly baked cake, featuring a gooey, molten center that oozes with every bite. Typically made with a blend of dark chocolate, butter, sugar, eggs, and a small amount of flour, its intense flavor and smooth texture make it a favorite among chocolate lovers. While dark chocolate provides antioxidants and some health benefits, the cake is high in sugar, saturated fats, and calories, making it best enjoyed in moderation. Its small serving size and focus on quality ingredients allow it to be a satisfying occasional treat without overindulgence. Perfect for celebrations or fine dining, the Molten Chocolate Cake is a luxurious dessert embodying richness and simplicity in every bite.