One cup of Molten cake is around 236.7 grams and contains approximately 866.7 calories, 11.7 grams of protein, 51.7 grams of fat, and 96.7 grams of carbohydrates.
Molten Cake is a decadent dessert that features a rich, warm chocolate shell with a gooey, molten center made of high-quality dark chocolate. Originating from French cuisine, this delightful treat is often served with a scoop of vanilla ice cream or a dollop of whipped cream, creating a perfect contrast of temperatures and textures. While it’s undeniably indulgent, featuring butter and sugar, it can be enjoyed in moderation. This delicious cake satisfies your sweet cravings while offering a moment of pure bliss in every bite.
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Nutrition Information
Calories |
866.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 51.7 g | 66% | |
| Saturated Fat | 30.0 g | 150% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.3 mg | 19% | |
| Sodium | 566.7 mg | 24% | |
| Total Carbohydrates | 96.7 g | 35% | |
| Dietary Fiber | 8.3 g | 29% | |
| Sugars | 63.3 g | ||
| protein | 11.7 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100 mg | 7% | |
| Iron | 8.3 mg | 46% | |
| Potassium | 800.0 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
