One cup of Mokka cake is around 240.4 grams and contains approximately 841.3 calories, 9.6 grams of protein, 43.3 grams of fat, and 108.2 grams of carbohydrates.
Mokka Cake is a delightful fusion of rich, velvety chocolate and robust coffee flavor, originating from the beloved German pastry traditions. Layers of moist chocolate sponge are elegantly infused with espresso, creating a perfect balance of sweetness and depth. Topped with a luscious coffee cream frosting, this indulgent treat is a sensory delight. While it boasts decadent ingredients, moderation is key, as it contains sugars and fats. However, the use of quality coffee offers an energy boost, making Mokka Cake a tempting yet refined dessert choice for any occasion.
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Nutrition Information
Calories |
841.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.3 g | 55% | |
| Saturated Fat | 24.0 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120.2 mg | 40% | |
| Sodium | 480.8 mg | 20% | |
| Total Carbohydrates | 108.2 g | 39% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 72.1 g | ||
| protein | 9.6 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120.2 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 360.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
