Nutrition Facts for Mojaddara
Image of Mojaddara

Mojaddara

Item Rating: 87/100

One cup of Mojaddara is around 235 grams and contains approximately 353 calories, 12 grams of protein, 5.9 grams of fat, and 59 grams of carbohydrates.

Mojaddara is a delicious and nutritious dish from Middle Eastern cuisine, traditionally made with lentils, rice, and caramelized onions. This hearty meal is not only rich in plant-based protein and fiber but also packed with vitamins and minerals, making it a healthy choice for any diet. The combination of lentils and rice provides a complete protein, while the onions add a savory sweetness and antioxidants. Enjoyed with a drizzle of olive oil or a side of yogurt, Mojaddara is a comforting and satisfying dish that celebrates simplicity and wholesome ingredients.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 5.8824g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 9.4118g 0%
Total Sugars 2.3529g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 3.5294mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.8%
Protein: 14.0%
Carbs: 70.2%