1 serving (100 grams) contains 350 calories, 6.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mohn streuselkuchen
Mohn Streuselkuchen is a traditional German dessert featuring poppy seeds as its star ingredient. This indulgent pastry is made with a yeast-based dough, layered with a rich, creamy poppy seed filling, and topped with buttery, crumbly streusel. Originating from Central Europe, it’s a beloved treat that pairs beautifully with coffee or tea. The poppy seeds provide a good source of dietary fiber, healthy fats, and essential minerals like calcium and magnesium. However, the streusel topping adds a significant amount of sugar and butter, making it relatively high in calories and saturated fat. While Mohn Streuselkuchen offers some nutritional benefits from its seeds, it is best enjoyed in moderation due to its sweet and rich composition.
