1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 71.4 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 23.8 mcg | 119% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Moelleux au chocolat
Moelleux Au Chocolat, also known as Chocolate Lava Cake, is a decadent dessert originating from French cuisine. This beloved treat is characterized by its rich, molten chocolate center encased in a lightly baked cake exterior. Made with simple ingredients such as dark chocolate, butter, eggs, sugar, and flour, it delivers intense chocolate flavor and an indulgent texture. While dark chocolate can provide antioxidants and potential heart health benefits, the dessert is high in sugar, fats, and calories, making it more of an occasional indulgence than an everyday choice. Often served warm, it pairs beautifully with fresh berries or a dollop of whipped cream, offering slight balance to its richness. Moelleux Au Chocolat is perfect for those who crave a luxurious and satisfying dessert experience.
