One cup of Modern bakery whole grain bread is around 236.1 grams and contains approximately 583.2 calories, 28.8 grams of protein, 8.0 grams of fat, and 102.2 grams of carbohydrates.
Modern Bakery Whole Grain Bread is a wholesome delight, crafted from high-quality whole grains that provide essential nutrients and fiber. With a perfect blend of wheat, oats, and seeds, this bread is rooted in traditional baking practices, celebrating rustic origins. Rich in vitamins and minerals, it supports heart health and aids digestion, making it a smart choice for any meal. Enjoy the nutty flavor and hearty texture, knowing you're nourishing your body with every slice. Experience the goodness of whole grains with Modern Bakery Whole Grain Bread!
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Nutrition Information
Calories |
583.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.0 g | 10% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1156.9 mg | 50% | |
| Total Carbohydrates | 102.2 g | 37% | |
| Dietary Fiber | 15.8 g | 56% | |
| Sugars | 14.4 g | ||
| protein | 28.8 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 252.6 mg | 19% | |
| Iron | 8.5 mg | 47% | |
| Potassium | 543.1 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
