One cup of Mock ground lamb and vegetables is around 236.6 grams and contains approximately 591.5 calories, 35.5 grams of protein, 47.3 grams of fat, and 11.8 grams of carbohydrates.
Mock Ground Lamb And Vegetables is a delightful plant-based dish that brings together savory textures and rich flavors. Made with a blend of protein-rich lentils, hearty mushrooms, and a medley of vibrant vegetables, this dish mimics the comforting essence of traditional lamb dishes. Inspired by Mediterranean cuisine, it is seasoned with aromatic herbs and spices like cumin and rosemary, elevating each bite. Not only is it satisfying and delicious, but it’s also packed with nutrients—offering a great source of fiber and essential vitamins. Enjoy this guilt-free, delicious twist on a classic, perfect for both meat lovers and vegetarians alike!
Log this food in SnapCalorie
Nutrition Information
Calories |
591.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 60% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.0 mg | 47% | |
| Sodium | 165.6 mg | 7% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.7 g | ||
| protein | 35.5 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.0 mg | 5% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 709.8 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
