One cup of Mochi sakura is around 237.0 grams and contains approximately 473.9 calories, 7.1 grams of protein, 2.4 grams of fat, and 106.6 grams of carbohydrates.
Mochi Sakura is a delightful Japanese treat that combines the chewy texture of rice flour with the delicate flavors of cherry blossoms. This exquisite dessert is typically filled with sweet red bean paste, offering a perfect blend of tradition and taste. Originating from Japan, Mochi Sakura is not only a culinary delight but also a symbol of springtime, celebrated during Hanami festivals. While it's a gluten-free option, it’s important to note that it can be high in sugar. Enjoy this beautiful treat in moderation, savoring its unique flavor and cultural significance!
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Nutrition Information
Calories |
473.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.4 g | 3% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 23.7 mg | 1% | |
| Total Carbohydrates | 106.6 g | 38% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 47.4 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.7 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 47.4 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
