1 serving (35 grams) contains 100 calories, 1.0 grams of protein, 1.0 grams of fat, and 23.0 grams of carbohydrates.
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Nutrition Information
Calories |
680.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.8 g | 8% | |
| Saturated Fat | 3.4 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 68.0 mg | 2% | |
| Total Carbohydrates | 156.5 g | 56% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 102.0 g | ||
| protein | 6.8 g | 13% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mochi mango maracuya
Mochi Mango Maracuya is a delightful fusion dessert combining Japanese mochi with tropical flavors of mango and maracuya (passion fruit). Its soft, chewy exterior is crafted from glutinous rice flour, enveloping a luscious, creamy fruit filling. Inspired by Japanese confectionery traditions, its flavor profile draws from Latin American and Southeast Asian ingredients, creating a treat that celebrates global cuisine. Rich in vitamins A and C from mango and maracuya, this dessert offers a burst of antioxidants to support immune health and skin vitality. While mochi is inherently low in fat, its sugar content makes this treat best enjoyed in moderation. Vibrant, refreshing, and eye-catching, Mochi Mango Maracuya is a bite-sized indulgence perfect for those seeking an exotic twist to their sweet cravings.
