1 serving (30 grams) contains 90 calories, 1.0 grams of protein, 1.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
708.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.9 g | 10% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 78.7 mg | 3% | |
| Total Carbohydrates | 157.5 g | 57% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 78.7 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.4 mg | 3% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mochi bite
Mochi Bites are chewy, bite-sized snacks inspired by traditional Japanese mochi, made with glutinous rice flour and natural sweeteners. These treats often come in a variety of flavors, such as matcha, vanilla, chocolate, or fruit fillings, and can be crafted to suit different dietary preferences, including vegan and gluten-free options. While rich in texture and satisfying as a dessert or snack, Mochi Bites are moderate in calories and contain minimal fat. They provide a quick source of energy due to their carbohydrate content but should be enjoyed in moderation, as some versions may include added sugars. Their small portion size makes them perfect for a guilt-free indulgence, and some recipes incorporate healthier ingredients like nuts or seeds for added nutrients. A delightful fusion of traditional Japanese cuisine and modern snack culture, Mochi Bites are a unique way to savor a taste of East Asia.
