1 serving (30 grams) contains 165 calories, 3.0 grams of protein, 10.5 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1320 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 84 g | 107% | |
Saturated Fat | 24 g | 120% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1920 mg | 83% | |
Total Carbohydrates | 120 g | 43% | |
Dietary Fiber | 12 g | 42% | |
Sugars | 12 g | ||
protein | 24 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 120 mg | 9% | |
Iron | 4.8 mg | 26% | |
Potassium | 720 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mixture Namkeen is a popular Indian snack originating from the diverse culinary traditions of South Asia. This savory blend typically includes crispy fried components like chickpea flour noodles (sev), lentils, rice flakes (poha), peanuts, and occasionally dried fruits or spices, offering a delightful mix of flavors and textures. Known for its bold, spicy, and tangy taste, Mixture Namkeen is often enjoyed as a tea-time snack or festive treat. While its ingredients provide protein, fiber, and essential nutrients from lentils, nuts, and rice flakes, it is also deep-fried, making it high in calories and fat. Additionally, its seasoning can include excessive sodium, which may not be ideal for those monitoring their salt intake. Moderation is key to enjoying this flavorful snack while maintaining a balanced diet. Consider choosing baked or reduced-oil versions for a healthier option.